Annie’s Homegrown Macaroni & Cheese Classic Cheddar Description
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Made with Organic Pasta
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Creamier
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Cheesier Taste
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Same Honest Food
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Made with Real Cheese
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Non-GMO
For more than 20 years, Annie’s has been nourishing families with simple, down-to-earth foods that taste great and are easy to love. Annie’s is driven by a team of folks who are passionate about food, people and the planet we all share. That’s why we’ve sought out the best ingredients Mother Earth has to offer, harvesting pure, natural flavors to make delicious foods every family can feel good about. Honest-to-goodness goodness is cooked up here.
1) Boil: 6 cups water in a medium saucepan.
2) Stir in: pasta, bring to boil. Cook 6-8 minutes, or until done, stirring occasionally.
3) Drain Pasta: in colander. While pasta is draining…
4) Add: 1/4 cup reduced fat milk and 2 Tbsp salted butter to the warm saucepan.
5) Sprinkle: Cheese over milk; stir to combine.
6) Add: Cooked pasta back to saucepan and stir well. Enjoy!
Annies Suggestions:
For an even Richer flavor, add an additional 2 tablespoons salted butter.
For a Creamy, Tangy version, replace milk with 3 tablespoons of plan- whole milk yogurt.
GMO’s, artificial flavors, synthetic colors or preservatives.
| Amount Per Serving | % Daily Value | |
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| Calories | 270 | |
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| Total Fat | 3 g | 4% |
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| Saturated Fat | 1.5 g | 8% |
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| Trans Fat | 0 g | |
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| Cholesterol | 10 mg | 3% |
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| Sodium | 540 mg | 24% |
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| Total Carbohydrate | 51 g | 19% |
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| Dietary Fiber | 2 g | 6% |
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| Total Sugars | 7 g | |
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| Includes Added Sugars | 0 g | 0% |
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| Protein | 9 g | |
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| Vitamin D | 0 mcg | 0% |
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| Calcium | 100 mg | 8% |
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| Iron | 0.8 mg | 4% |
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| Potassium | 250 mg | 6% |
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| Thiamin | 0.1 mg | 10% |
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Contains Wheat and Milk Ingredients.
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