Bob’s Red Mill Organic Coconut Flour Description
- USDA Organic
- Great for Gluten Free Baking
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Non-GMO Sourced
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Paleo Friendly
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Gluten Free
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Kosher
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To Your Good Health® – Bob Moore
Coconut Flour is a delicious, healthy alternative to other flours. It is a good source of fiber and contains 4 grams of net carbohydrates (total carbohydrates minus dietary fiber) per serving. it lends baked goods an incomparably rich texture and a unique, natural sweetness. Bob’s Red Mill’s coconut flour does not contain sweeteners or sulfites.
Dear Friends,
Pure and simple. Those are the perfect words to describe Bob’s Red Mill® Organic Coconut Flour. Take a look at the ingredients – or rather, the ingredient. That’s right. There’s only one: organic coconut. It doesn’t get much simpler than that. And we think that’s just how it should be.
To Your Good Health,
Bob Moore
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
Tips for Using Coconut Flour
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You can replace up to 20% of the flour called for in a recipe with Coconut flour, adding an equivalent amount of additional liquid to the recipe.
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If batter is too thick, add a bit more liquid until desired consistency is achieved. if batter seems too runny, don’t worry; Coconut Flour is very absorbent. During baking, it will absorb much of the liquid.
Gluten, GMOs.
| Amount Per Serving | % Daily Value | |
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| Calories | 60 | |
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| Total Fat | 1.5 g | 2% |
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| Saturated Fat | 1 g | 5% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 10 mg | 0% |
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| Total Carbohydrate | 9 g | 3% |
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| Dietary Fiber | 5 g | 18% |
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| Total Sugars | 3 g | |
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| Includes 0g Added Sugars | 0% | |
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| Protein | 3 g | |
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| Vitamin D | 0 mcg | 0% |
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| Calcium | 3 mg | 0% |
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| Iron | 1 mg | 6% |
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| Potassium | 309 mg | 6% |
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Manufactured in a facility that also uses tree nuts and soy. Tested and confirmed Gluten Free in the quality control laboratory.
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