Descrição

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Chebe Pizza Crust Mix Gluten Free Description

  • Gluten Free
  • Yeast Free
  • Dairy Free
  • Soy Free
  • Non GMO
  • Delicious By Nature.®
  • Makes One 14″ Pizza Shell

Chebe Pizza Crust Mix is seasoned with the right touch of Italian herbs and spices to make a savory pizza. You may also shape the dough in many other ways to make bread sticks, calzones, sandwich buns, crackers or pigs-in-a-blanket.


Directions

To Prepare: You need oil, Parmesan cheese (optional), eggs, milk or milk substitute. Preheat oven to 450 F.

 

Blend in a large bowl: package contents, 2 Tbsp. oil,  1 cup shredded Parmesan cheese (sharp or hard cheeses work best) and 2 large eggs. Slowly blend in exactly 1/4 cup water, milk or milk substitute.

 

Knead dough with hands until it is smooth. If too dry, add more liquid 1/2 tsp. at a time.

 

Place dough ball on an ungreased 14″ round baking tray.

 

Press dough with the heel of your hand, flipping the dough occasionally until it covers the tray evenly.  

 

Add the toppings of your choice.

 

Bake 15-18 minutes, or until crust is lightly browned. Slice, serve and enjoy!

 

Noteworthy:

Freeze the formed dough in a sealed container and bake later. Add about 5 minutes to recommended  baking time. Or, freeze baked product in a sealed container. Reheat at high temperature in toaster or oven for about 4 minutes.

Free Of

Gluten, soy, corn, rice, potato, yeast, tree nuts, lactose and casein. Our facility is free of wheat, peanuts and tree nuts.

Nutrition Facts
Serving Size: 0.75 oz
Servings per Container: 10
Amount Per Serving % Daily Value
Calories 70 *
  Calories from Fat 0 *
Total Fat 0 g 0%
  Saturated Fat 0 g 0%
  Trans Fat 0 g *
Cholesterol 0 mg 0%
Sodium 103 mg 4%
Total Carbohydrate 17 g 6%
  Dietary Fiber 0 g 0%
  Sugars 0 g *
Protein 0 g *
Vitamin A 0%
Calcium 0%
Vitamin C 0%
Iron 0%
*Daily value not established.

Other Ingredients: Manioc (tapioca) flour, modified manioc starch (100% manioc), iodine-free sea salt, garlic, onion and oregano.