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Cherrybrook Kitchen Gluten Free Fudge Brownie Mix — 14 oz

Name: Loja Mais
Price range: $

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O preço original era: R$199,32.O preço atual é: R$164,67.

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SKU: TvLh-182308201706 Categorias: Alimentos e Bebidas, Baking, Misturas para Brownie, Mixes, Suplementos em Oferta Tag: Cherrybrook Kitchen Gluten Free Fudge Brownie Mix -- 14 oz Suplementos em Oferta Food & Beverages Baking Mixes Brownie Mixes

Descrição

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Cherrybrook Kitchen Gluten Free Fudge Brownie Mix Description

All Natural
Gluten Free • Wheat Free
Peanut Free • Dairy Free
Nut Free • Egg Free
Kosher

These scrumptious brownies are any chocolate lovers dream. Made with the perfect blend of gluten free flours and imported Belgium cocoa powder, they’re the perfect indulgence.

We Understand Family

Patsy and Chip Rosenberg are proud to own and operate Cherrybrook Kitchen as a family business. Patsy has multiple food allergies and developed these mixes from scratch. Their goal is to make life a bit sweeter by providing desserts that are both safe and delicious for all to enjoy.

Worry Free

Cherrybrook Kitchen mixes are prepared on dedicated equipment that does not produce dairy or egg products. We have strict manufacturing protocols and we batch test for the presence of peanuts, dairy, egg and gluten for consumer safety. A peanut and tree nut free facility eliminates concerns of cross contamination.

Directions

Makes one 9 x 9 inch pan of brownies.

All You Need is:

1/3 cup melted margarine (substitute dairy free margarine or butter according to your needs)
3/4 cup cold water
2 tsp. vegetable oil
Brownie mix.

1. Heat oven to 350 degrees F. Grease the bottom and sides of a 9×9 inch pan.
2. Combine margarine (substitute dairy free margarine or butter according to your needs), water, vegetable oil and brownie mix in a bowl, scraping occasionally until well blended. Pour into pan.
3. Bake 12 minutes for fudge-like brownies or 14 minutes for cake-like brownies. Brownies are done when a toothpick inserted into the center comes out clean. Cool 10 minutes before serving.
4. Enjoy!

*Substitute dairy free margarine or butter according to your needs.

Free Of

Gluten, wheat, dairy, egg, and peanut.

Nutrition Facts

Serving Size: (38 g) 1 Brownie

Servings per Container: 12

	Amount Per Serving	% Daily Value

Calories	140

Calories from Fat	25

Total Fat	3 g	5%

Saturated Fat	1.5 g	8%

Trans Fat	0 g	*

Cholesterol	0 g	0%

Sodium	170 g	7%

Total Carbohydrate	30 g	10%

Dietary Fiber	2 g	6%

Sugars	16 g	*

Protein	2 g	*

Vitamin A		0%

Vitamin C		0%

Calcium		2%

Iron		2%

*Daily value not established.

Other Ingredients: White rice flour, non-dairy chocolate chips [sugar, chocolate liquor, dextrose, cocoa butter (no dairy derivative), soy lecithin, pure vanilla extract], evaporated cane juice, granulated brown sugar, potato starch, natural cocoa powder, tapioca starch, baking soda, sea salt, and xanthan gum.

Contains soy ingredients (soy lecithin).