Dr. McDougall’s Vegan Soup Tortilla with Baked Chips Description
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Certified Gluten Free
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Non-GMO Project Verified
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Certified Vegan
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Sourced No BPA
Dr. McDougall’s Right Foods® are always delicious, natural and vegan. This tasty soup is a good source of fiber & made with gluten free ingredients for your Natural Delicious Wellness.®
Nourishing your well-being while helping to sustain the earth is our recipe for happiness. That’s why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests.
Sustaining The Earth Sustaining You®
Cooking Instructions
Microwave Cooking Instructions
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Remove the lid and flavor packet.
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Pour flavor packet contents into cup.
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Add Room Temperature water to fill line inside cup (about 3/4″ below rim of cup). Stir well.
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Microwave on High on outside edge of microwave turntable until rapidly boiling but not boiling over – about 1 minute 30 seconds. Microwave ovens vary. Adjust power and time s needed. Stop microwave if product is over cooking.
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Remove from microwave, stir and cover tightly (e.g. with aluminum foil or a plate) and let stand 6 minutes. If you prefer extra tender pinto beans, microwave again as needed.
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Stir again and enjoy.
Boiling Water Instructions
Follow instructions above except add Boiling water to fill line and do not microwave.
Gluten, GMOs, BPA.
| Amount Per Serving | % Daily Value | |
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| Calories | 200 | |
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| Total Fat | 1 g | 1% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | 0 g | * |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 680 mg | 30% |
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| Total Carbohydrate | 39 g | 14% |
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| Dietary Fiber | 4 g | 14% |
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| Total Sugars | 4 g | |
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| Includes 0g Added Sugars | 0% | |
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| Protein | 8 g | |
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| Vitamin D | 0 mcg | 0% |
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| Calcium | 78 mg | 6% |
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| Iron | 2 mg | 10% |
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| Potassium | 630 mg | 10% |
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Made in a facility that uses peanuts and other food allergens.
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