Ener-G White Rice Loaf Gluten Free Description
- Wheat Free • Gluten Free • Dairy Free • Casein Free
- No Saturated Fat • 0g Trans Fat • No Cholesterol
- Non-GMO Project Verified
- Kosher
Since 1962, Ener-G Foods has worked to meet the challenging requirements for diet restricted consumers. They have developed their bakery line to not only exclusively produce wheat-free, gluten-free, dairy-free products, but they also offer egg-free, soy-free, yeast-free and nut-free items. For over 40 years, Ener-G Foods has been committed to product freshness and producing the most innovative baked goods.
Ener-G Foods has pioneered a vacuum packing system that eliminates the need for preservatives and gives their products a 1 year shelf life without the need for refrigeration or freezing.
Storage Recommendations:
Ener-G® Foods recommends that once opened products be put into an airtight container and refrigerated. Freezing their products in their original packages causes them to dry out and crumble. If you wish to freeze their products it is best to remove them from their original packages and place them in a freezer friendly container. Once opened their products can last a few days, with refrigeration they last approximately 1 week.
Serving Suggestions:
Toast or Microwave for 15-30 seconds.
Wheat, gluten, dairy, casein.
| Amount Per Serving | % Daily Value | |
| Calories | 110 | |
| Calories from Fat | 45 | |
| Total Fat | 5 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 150 mg | 6% |
| Total Carbohydrate | 16 g | 5% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 1 g | |
| Protein | 1 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
| Thiamin | 10% | |
| Riboflavin | 6% | |
| Niacin | 6% | |
| Folate | 10% | |
*Produced in a facility that also processes eggs.
