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Freedom Foods Maple Crunch Gluten Free Cereal Description

  • Honest, Nutritious & Free
  • Real Maple Syrup
  • Source of Fiber, Low Fat, With Whole Grain Sorghum
  • Non-GMO
  • Gluten Free
  • Allergen Free

Freedom Foods has been making nutritious, allergen free foods for over 20 years. We work closely with our growers, process the grains ourselves and test our products. You deserve great tasting food that is free from the things you don’t need and full of the things you do.


Our farmers Are Part of the Family

We source our non-GMO Corn and Sorghum from local farmers in the NSW Riverina, where the mighty Murray and Murrumbidgee rivers converge. The flat plains, warm climate and abundance of supply for irrigation serves the ideal platform for scores of large cereal crops to flourish. Renowned for its fresh local produce, hard working farmers, welcoming smiles and the majestic rivers, it’s no wonder we chose to share this special place with you.


we oversee the process from the paddock to the finished cereal product.

Free Of

Dairy, egg, preservatives, GMOs, peanut, tree nut and wheat,gluten, sesame, soy, and allergans.

Supplement Facts
Serving Size: 1 Cup (43 g)
Servings per Container: About 7
Amount Per Serving % Daily Value
Calories 170
   Calories from Fat 10
Total Fat 1 g 2%
   Saturated Fat 0 g 0%
   Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 105 mg 4%
Total Carbohydrate 35 g 12%
   Dietary Fiber 3 g 12%
   Sugars 9 g
Protein 3 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0 0%

Other Ingredients: Flour mix (rice flour, whole grain sorghum (21%), yellow corn flour), cane sugar, psyllium husk, maple syrup (2%), contains less than 2% or less of low erucic acid, rapeseed oil, salt, calcium phosphate, sunflower lecithin, natural flavors.