Garden of Life Perfect Food® Super Green Formula Berry Description
Super Green Fruit & Veggie Formula
Made with 45 nutrient rich certified organic or organically grown, whole food ingredients.
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17 organic vegetable juices
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Fermented and unfermented young cereal grass juices (organic barley, organic alfalfa, organic oat, organic wheat)
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12 fermented sprouted grains, seeds, and legumes
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8 marine plants
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5 whole fruits and berries
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Excellent source of natural antioxidants including vitamins A and C
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Provides an ORAC (Oxygen Radical Absorbance Capacity) value of 2,000 TE per serving
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Made with one billion live probiotic cells to support digestive health
| Amount Per Serving | % Daily Value | |
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| Total Calories | 25 | |
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| Total Carbohydrate | 4 g | 1% |
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| Dietary Fiber | 1 g | 4% |
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| Sugars | 1 g | * |
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| Protein | 2 g | 4% |
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| Vitamin A (beta-carotene) | 4250 IU | 85% |
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| Vitamin C | 115 mg | 192% |
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| Calcium | 50 mg | 5% |
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| Iron | 1.5 mg | 10% |
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| Sodium | 35 mg | 1% |
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| Potassium | 230 mg | 7% |
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| Perfect Green Juice Blend Barley Grass Juice, Alfalfa Grass Juice, Wheat Grass Juice, Oat Grass Juice |
2800 mg | * |
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| Perfect Protein Mineral Matrix Rice Bran Soluble Extract, Spirulina, Chlorella, Calcified Red Algae, Various Kelp Species |
2100 mg | * |
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| Proprietary Whole Food Berry Antioxidant Blend Whole Food Fruit Blend (Strawberry, Cherry, Blueberry, Blackberry, Raspberry), Acerola Cherry, Citrus Bioflvonoids |
1560 mg | * |
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| Perfect Veggie Blend Beet, Carrot, Broccoli, Cucumber, Tomato, Kale, Spinach, Cabbage, Cauliflower, Celery, Parsley, Asparagus, Brussels Sprouts, Bell Pepper, Garlic, Ginger, Onion |
800 mg | * |
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| Poten-Zyme® Whole Food Matrix Barley Grass, Oat Grass, Sprouts of: Amaranth, Quinoa, Millet, Adzuki Bean, Buckwheat, Garbanzo Bean, Kidney Bean, Lentil, Flax, Sunflower, Pumpkin, Chia, Sesame |
740 mg | * |
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| Probiotic Blend (1 Billion CFU) Lactobacillus plantarum, Bifidobacterium lactis, Bifidobacterium bifidum, Lactobacillus rhamnosus, Bifidobacterium breve, Lactobacillus casei, Lactobacillus salivarius, Lactobacillus acidophilus, Bifidobacterium longum, Lactobacillus paracasei |
7 mg | * |
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