Name: Loja Mais
Price range: $

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GAT Whey Protein Isolate Blend Rich Chocolate Description

25g Protein
3g Carbs
5g BCAAs
2G Sugar
2gFat

Each scoop of GAT Whey Protein is packed with 25g of fast-acting 100% premium whey protein that gets straight to work on your muscles. Each scoop contains over 5 grams of BCAAs from protein. Mixes super easy and tastes amazing.

Low in Carbohydrates, Sugar, Sodium and Fat

This premium source of whey protein delivers a low-carb, low-fat protein blend with only 3g carbs, 2g sugar, and 1.5g fat. Low carb protein powders have been shown to accelerate fat metabolism and feed and define lean muscles you have been working so hard to build. Start reaping the benefits!

Tastes Incredible

the high quality protein source delivers amazing rich thickness and taste with each dessert-like flavor. Reach your goals quicker while enjoying each delicious protein shake even more. You’ve worked so hard to get there, enjoy GAT’s Whey Protein shake…as your reward! GAT Sport delivers 4 amazing, low carb protein flavors: Vanilla, Chocolate, Cookies & Cream and Coffee.

Directions

Mix one heaping scoop with 8 fl. oz of cold water or milk in a shaker bottle or blender. Add 4 fl. oz of water or milk for each additional serving used. Recommended to use 1-3 servings daily in conjunction with a healthy diet and resistance exercise program.

Use this product as a food supplement only. So not use for weight reduction.

Supplement Facts

Serving Size: 1 Scoop (33 g)

Servings per Container: Approx. 68

	Amount Per Serving	% Daily Value

Calories	120

Calories from Fat	15

Total Fat	2 g	3%

Saturated Fat	1 g	5%

Cholesterol	40 mg	13%

Total Carbohydrate	3 g	1%

Dietary Fiber	1 g	4%

Sugars	2 g	*

Protein	25 g	50%

Calcium	130 mg	13%

Sodium	115 mg	5%

*Daily value not established.

Other Ingredients: Protein blend (whey protein isolate, whey protein concentrate), natural flavor, cocoa powder, alkalized), guar gum, xanthan gum, protease, sucralose, salt, acesulfame-k, bromelain, lactase.Allergen Information:Contains milk and soy.