Red Star Active Dry Yeast -- 4 oz

Red Star Active Dry Yeast — 4 oz




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R$188,38

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SKU: TvLh-017929000219 Categorias: , , , , Tag:

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Red Star Active Dry Yeast Description

  • A Tradition in Family Baking
  • Kosher
  • Non-GMO
  • For Traditional Baking and Bread Machines

Red Star® Active Dry Yeast is cake yeast in a semi-formant state.

The drying process in its manufacture moisture content, giving it a longer shelf life than cake yeast while retaining optimum activity. When activated, it provides ultimate baking activity in all yeast dough – low sugar to highly sweetened breads. Red Star Active Dry Yeast is designed for yeast-leavened bread and dough. The finished product will have the particular flavor, texture and consistency associated with a yeast-leavened product.

 

Honored with the ChefsBest® Award of Excellence

The ChefsBest Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

 

0 Calories – 0 Fat – 0 Sodium

Directions

Approximately 2¼ tsp. equal one ¼ oz packet yeast. Use a thermometer to determine liquid temperatures:

Traditional Method: Dissolve 1 package of yeast in ¼ cup of warm tap water (110° – 115°F). Add ½ tsp. of sugar. Wait 5-10 minutes for mixture to foam (proof).

Mixed Method: Blend yeast with flour and other dry ingredients.

Warm liquids to 120° – 130°F.

Bread Machine: Use liquids at 80°F.

 

Please refrigerate or freeze after opening. Use within 4 months after opening.

Ingredients: Yeast, sorbitan monostearate.

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