Saffron Road Oven Baked Lentil Crackers Gluten Free Rosemary Herb Description
- Certified Gluten Free
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Good Source of Protein
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Low Fat
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5 Grams Plant-Based Protein per serving
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110 Calories per serving
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0.5g Sat Fat per serving
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150 mg Sodium per serving
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1g Sugars per serving
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Non-GMO Project Verified
Dense with Protein; Rich in History
Lentils revolutionized agriculture in the Old World 13,000 years ago, from the Mediterranean & Middle East, to Asia and the Silk Road. High in protein and fiber, these beans have sustained the palates of kings and peasants alike as a delicious food source.
Saffron Road, a leader in nutritious World Cuisine, is reinventing modern snacking by unlocking the power of lentils, which are nutritional powerhouses dense in protein, high in fiber, and low in fat. You’ll love how we turned them into irresistible crackers featuring exotic flavors from the world’s greatest cuisines. Saffron Road is famous for its Non-GMO Project Verified, Certified Gluten Free products created according to Halal standards.
So guiltlessly indulge in these epicurean Lentil Crackers, created from one of the healthiest sources of protein- one that we’ve been enjoying since history began.
Lentils are low in fat and a natural source of protein and fiber. Varieties include:
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Red Fako (Greek/Turkish)
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Channa & Dal (Indian)
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Puy (French Green)
Gluten, GMOs.
| Amount Per Serving | % Daily Value | |
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| Calories | 110 | |
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| Calories from Fat | 10 | |
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| Total Fat | 1 g | 2% |
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| Saturated Fat | 0.5 g | 3% |
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| Trans Fat | 0 g | |
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| Cholesterol less than | 5 mg | 2% |
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| Sodium | 150 mg | 6% |
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| Total Carbohydrate | 19 g | 6% |
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| Dietary Fiber | 1 g | 4% |
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| Sugars | 1 g | |
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| Protein | 5 g | 10% |
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| Vitamin A | 0% | |
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| Vitamin C | 4% | |
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| Calcium | 2% | |
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| Iron | 4% | |
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Contains: Milk
Manufactured in a facility that also processes eggs.
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