Schar Gluten Free Pizza Crusts Description
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2 Pizza Crusts
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Individually Wrapped For Freshness!
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Ready To Be Covered In Your Favorite Toppings
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Made In Italy
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Europe’s No. 1 Gluten Free
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Ready in 12 Minutes
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Low Fat • Cholesterol Free
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Gluten & Wheat Free
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Lactose Free • Non GMO
Cooking Instructions:
1. Preheat oven to 410° F (210° C)
2. Unwrap & Top – Remove pizza crust from packaging and place on prepared baking sheet. Add your choice
of toppings.
3. Cook for 11-12 Min. – Place baking sheet with pizza on top rack in preheated oven. Bake of 11-12
Minutes* (extra toppings may increase cooking time).
4. Caution Hot! – Remove from oven and allow to cool a few minutes before serving. Caution- pizza will be hot.
Enjoy!
*Cooking time may need to be increased if extra toppings are added. As all ovens vary in performance, the times and temperature are guidelines. Please adjust time and temperature according to the performance of your oven.
Gluten, GMOs, wheat, lactose, cholesterol.
| Amount Per Serving | % Daily Value | |
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| Calories | 150 | |
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| Total Fat | 2.5 g | 3% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 g | 0% |
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| Sodium | 210 mg | 9% |
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| Total Carbohydrate | 31 g | 11% |
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| Dietary Fiber | 2 g | 7% |
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| Total Sugars | 3 g | |
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| Includes Added Sugars | 3 g | 6% |
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| Protein | 1 g | |
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| Vitamin D | 0 mcg | 0% |
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| Calcium | 10 mg | 0% |
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| Iron | 0.2 mg | 2% |
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| Potassium | 40 mg | 0% |
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May Contain Soy.
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