Solgar Glycine Description
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Free Form
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Suitable for Vegetarians
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Kosher
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Gluten, Wheat and Dairy Free
Glycine is a non-essential amino acid that is synthesized by the body and is used to form protein. It is a naturally sweet-tasting amino acid. This formulation provides Free Form L-Glycine to promote optimal absorption and assimilation.
Gluten, wheat, dairy, soy, yeast, sugar, sodium, artificial flavor, sweetener, preservatives and color.
| Amount Per Serving | % Daily Value | |
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| Glycine (Free Form) | 500 mg | * |
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