Solgar Wild Alaskan Full Spectrum™ Omega Description
- Pure, Wild Alaskan Salmon Oil
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Provides Sockeye Salmon Oil, Vitamin D3 & Astaxanthin
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Tested for Optimum Purity & Potency
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Gluten, Wheat & Dairy Free
Fish have few peers on the list of healthful, disease-preventive foods. Although most fatty, cold-water fish are good sources of Omega-3, one of the richest and most beneficial sources is Wild Alaskan Sockeye Salmon, making it unique among high-protein foods. Its natural oil is among the purest of all ocean fish. Wild Alaskan Sockeye salmon is also one of the richest sources of EPA and DHA–the Omega-3 fatty acids that most people consume too little of, and that make this fish uniquely healthful. The levels of EPA, DHA, and other fatty acids found in Solgar’s softgels–and the proportions of each in relation to one another–reflect those found in wild salmon.
Full Spectrum™ Softgels provide an excellent source of Vitamin D3, an essential vitamin that supports many areas of wellness, including, bone, immune, breast, cardiovascular, colon, and pancreatic health. In addition, this specialty formula supplies the powerful natural antioxidant, Astaxanthin – a fat-soluble carotenoid pigment that gives salmon its distinctive bright color.
Solgar’s Full Spectrum™ Omega Wild Alaskan Salmon Oil Softgels are carefully manufactured from Wild Alaskan Salmon sustainably caught from the pristine, cold waters of Alaska. These softgels go through a proprietary purification process to ensure removal of heavy metals, including mercury, PCBs and other environmental impurities, while still maintaining optimal integrity of the oil and potency. This oil complies with the quality specifications for Omega-3 oils set forth by the CRN monograph, which is advocated by the Global Organization for EPA and DHA Omega-3s (GOED).
Gluten, wheat, dairy, yeast, sugar, sodium, artificial flavor, sweetener, preservatives and color.
| Amount Per Serving | % Daily Value | |
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| Calories | 25 | |
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| Calories from Fat | 20 | |
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| Total Fat | 2.5 g | 4% |
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| Saturated Fat | 0.5 g | 3% |
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| Monounsaturated Fat | 1 g | * |
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| Polyunsaturated Fat | 0.5 g | * |
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| Cholesterol | 25 mg | 8% |
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| Vitamin D3 (as cholecalciferol) | 200 IU | 50% |
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| Wild Alaskan Salmon Oil comprised of: |
2400 mg | * |
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| Total Omega 3 Fatty Acids providings: | 550 mg | * |
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| EPA (eicosapentaenoic acid) | 225 mg | * |
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| DHA (docosahexaenoic acid) | 200 mg | * |
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| Other Omega 3 Fatty Acids | 125 mg | * |
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| Total Omega 5 Fatty Acids | 1 mg | * |
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| Total Omega 6 Fatty Acids | 36 mg | * |
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| Total Omega 7 Fatty Acids | 160 mg | * |
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| Total Omega 9 Fatty Acids | 385 mg | * |
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| Astaxanthin | 20 mcg | * |
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