Spectrum Essentials Organic Flax Oil Omega-3 Original Description
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Dietary Supplement
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Flax Oil with Omega-3
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Filtered To Remove Impurities
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Triple Filtered
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Great Fresh Taste
- Original Formula
- USDA Organic
- Kosher
- Non-GMO Project Verified
- Packaged In The USA
Always Fresh, Never Bitter. High in Essential Fatty Acids. Spectrum Essentials Organic Flax Oil, the most potent vegetarian source of omega-3, provides the essential fatty acids required for a well balanced diet.
Spectrum Essentials’ exclusive pressing and filtering technology eliminates mold, mildew, micro bacteria, soil, moisture and other contaminants that can affect the freshness of flavor. The result is a beautiful golden oil with the freshest and cleanest taste available.
The fresh flavor of Organic Flax Oil is ideal for salad dressings, cold marinades, dips and adding to already-cooked foods.
Filtration is better – Taste the difference
Spectrum Essentials®brand uses a 3-step organic filtration process to remove impurities like moisture and bacteria that accelerate rancidity and cause bitter flavors, without any loss in the quality or quantity of the essential fatty acids of phytonutrients. The result is a beautiful golden oil with a great fresh taste.
The Benefits of Omega-3’s
Flax oil is nature’s richest source of Alpha-Linolenic Acid (ALA)*, an Omega- essential fatty acid. Often referred to as a “Good Fat”, this vital EFA helps support normal cardiovascular function and helps to maintain overall skin health.
*Contains 7.7g of ALA per serving which is 481% of the 1.6g daily value for ALA.
Shake well before each use.
Suggested Serving: 1-2 Tbsp daily with food. Add to salad dressings, yogurt and smoothies. Consult a healthcare practitioner for your individual needs.
Best if used within 6-8 weeks after opening.
GMOs.
| Amount Per Serving | % Daily Value | |
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| Calories | 120 | |
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| Total Fat | 14 g | 18% |
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| Saturated Fat | 1.5 g | 6% |
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| Polyunsaturated Fat | 10 g | |
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| Monounsaturated Fat | 3 g | |
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| Omega-3 (alpha-linolenic acid ALA) | 7.7 g | |
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| Omega-6 (linoleic acid LA) | 2 g | |
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| Omega-9 (oleic acid OA) | 2.8 g | |
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Bottled in a facility that produces peanut oil. Bottled with an inert gas for freshness.
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