Vibrant Health Green Vibrance Description
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Where Science & Nature Meet
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A Comprehensive, Restorative, Advanced Daily Superfood + Vegan D3
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+ 25 Billion Probiotics
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Version 14.0
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Organic Greens and Freeze Dried Grass Juices
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Supporting the 4 Foundations of Health: Nutrition, Digestion, Circulation & Immunity with Additional Benefit to All Body Systems
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15 Day Supply
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Gluten Free
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73 Ingredient Formula
Gluten.
| Amount Per Serving | % Daily Value | |
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| Calories | 45 | |
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| Calories from Fat | 7 | |
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| Total Fat | 0.77 g | 1.2% |
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| Saturated Fat | 0.18 g | 0.9% |
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| Trans Fat | 0 g | |
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| Polyunsaturated Fat | 0.44 g | |
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| Monounsaturated Fat | 0.12 g | |
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| Cholesterol | 0 g | 0% |
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| Sodium | 46.7 g | 1.95% |
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| Potassium | 203 mg | 5.8% |
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| Total Carbohydrate | 6.9 g | 2.3% |
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| Dietary Fiber | 2.82 g | 11.3% |
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| Sugars | 1.54 g | |
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| Protein | 2.63 g | 5.3% |
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| Vitamin A (from beta carotene) | 4764 IU | 95.3% |
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| Vitamin C | 45.5 mg | 75.8% |
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| Calcium | 106 mg | 10.6% |
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| Magnesium | 27 mg | 6.8% |
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| Iron | 3.74 mg | 20.8% |
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| Vitamin B12 | 2.66 mcg | 44.3% |
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| Vitamin D3 (from Lichen) | 2000 IU | 500% |
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| Vitamin E (water dispersible d-alpha-tocopherol succinate) | 100 IU | 333.3% |
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| Vitamin K | 124 mcg | 155% |
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| Phyto-Chromium (from Indian mustard, hydroponically grown) | 80 mcg | 66.7% |
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| Phyto-Selenium (from Orgen-SE™ mustard seed ext. (certified organic) | 50 mcg | 71.4% |
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| Nutrient Dense plant concentrates | ||
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| Spirulina (certified organic) | 1500 mg | * |
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| Wheat Grass juice powder (cert. organic) | 990 mg | * |
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| Alfalfa Grass juice powder (cert. organic) | 570 mg | * |
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| Barley Grass juice powder (cert. organic) | 570 mg | * |
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| Oat grass juice powder (cert. organic) | 570 mg | * |
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| Alfalfa sprout, freeze dried (cert. organic) | 440 mg | * |
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| Beet juice, freeze dried (cert. organic) | 300 mg | * |
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| Chlorella soft cell, pharmaceutical grade | 300 mg | * |
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| Parsley powder (certified organic) | 250 mg | * |
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| Zucchini powder | 250 mg | * |
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| Carrot root powder (certified organic) | 200 mg | * |
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| Green bean powder | 120 mg | * |
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| Broccoli sprouts, freeze dried (certified organic) | 100 mg | * |
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| Spinach Leaf Powder freeze dried (certified organic) | 100 mg | * |
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| Kamut® grass juice powder (cert. organic) | 80 mg | * |
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| Sea Vegetable complex (providing Iodine + trace minerals) | ||
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| Kelp Laminaria digitata (cert. organic) | 200 mg | * |
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| Alaria, Alaria esculenta (cert. organic) | 100 mg | * |
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| Laver (Nori), Porphyra umbilicalis (cert. organic) | 100 mg | * |
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| Rockweed Ascophyllum nodosum (certified organic) | 50 mg | * |
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| Cell membrane & nerve support | ||
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| Sunflower lecithin powder (non-GMO) 98% oil-free | 700 mg | * |
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| High fiber foods & Prebiotics | ||
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| Larch Arabinogalactan (FiberAid™ AG) | 600 mg | * |
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| Fructooligosaccharides | 600 mg | * |
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| Stabilized brown rice bran | 500 mg | * |
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| Whole apple powder (certified organic) | 400 mg | * |
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| Milled Flaxseed concentrate (certified organic; de-oiled, non-GMO) | 200 mg | * |
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| Antioxidants & Circulatory support | ||
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| Acerola berry juice powder, 21% natural vit. C (certified organic) | 200 mg | * |
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| Goji berry juice | 70 mg | * |
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| Ginkgo Biloba Extract (24% gingoflavonglycosides/6% terpene lactones) | 20 mg | * |
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| Green Tea standardized extract, (98% polypheols, 80% catechins, 50% EGCG) | 20 mg | * |
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| Grape Seed (95% polyphenols, 90% proanthocyanidins) | 20 mg | * |
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| Grape Skin Extract 30% polyphenols | 20 mg | * |
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| Pomegranate Extract (40% ellagic acid) | 20 mg | * |
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| Policosanol (60% Octacosanol; from sugar cane wax) | 5 mg | * |
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| Antioxidants & Liver support | ||
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| Amla Fruit Powder | 100 mg | * |
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| Silymarin milk thistle extract, 80% silybin (silibum marianum) | 60 mg | * |
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| Carrot root extract 4:1 | 50 mg | * |
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| Chicory root extract | 50 mg | * |
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| Dandelion Root root extract 4:1 | 50 mg | * |
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| Chicory root powder (certified organic) | 25 mg | * |
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| Gentian Root extract 4:1 | 15 mg | * |
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| Adaptogens | ||
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| Schizandra Berry extract, 2% schizandrin | 150 mg | * |
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| Eleutherococcus Senticosus root extract, 0.8% eleutherosides | 80 mg | * |
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| Suma (Pfaffia paniculate) root extract, (2.5% beta-ecdysterone) | 60 mg | * |
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| Immune support | ||
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| Astragalus membranaceus extract, 70% polysaccharides | 60 mg | * |
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| Larch Arabinogalactan (ResistAid™ AG) | 30 mg | * |
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| Beta – 1,3/1,6 – Glucan (Sacdcharomyces cerevisiae) | 30 mg | * |
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| Probiotic blend (25 billion total at date of manufacture Twelve (12) Dairy-free Probiotic Cultures (25 billion at date of manufacture) | 0 | |
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| Lactobacillus Acidophilus HA-122 | 2.5 billion | * |
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| Lactobacillus Rhamnosus HA-111 | 2.5 billion | * |
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| Lactobacillus Rhamnosus B, HA-114 | 2.5 billion | * |
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| Lactobacillus Paracasei HA-108 | 2.5 billion | * |
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| Lactobacillus Plantarum HA-119 | 2.5 billion | * |
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| Lactobacillus Helveticus HA-128 | 0.5 billion | * |
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| Bifidobacterium Breve HA-129 | 2.5 billion | * |
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| Bifidobacterium Longum HA-135 | 2.5 billion | * |
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| Bifidobacterium Bifidum HA-132 | 1.25 billion | * |
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| Lactococus Lactis HA-136 | 2.5 billion | * |
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| Propionibacterium shermanii HA-182 | 2.5 billion | * |
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| Streptococcus Thermophilus HA-110 | 0.75 billion | * |
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| Enzyme complex | ||
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| Protease 4.5 (Aspergillus oryzae) | 110 HUT | * |
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| Protease 6.0 (Aspergillus oryzae) | 110 HUT | * |
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| Lipase (Aspergillus niger) FCCLU | 150 | |
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| Amylase (Aspergillus oryzae) | 6 DU | * |
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| Invertase (Saccharomyces cerevisiae) | 1 SU | * |
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| Cellulase (Trichoderma longbrachiatum) | 7 CU | * |
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| Skeletal support | ||
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| CALZBONE® (Cissus Quadrangularis extract) | 500 mg | * |
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| Phyto- Boron (patented, from calcium fructo borate) | 3 mg | * |
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| Tonics | ||
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| Ginger Root Powder (certified organic) | 20 mg | * |
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| Cayenne Pepper powder (Capsicum fr.) (certified organic) | 2 mg | * |
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| Palatability factor | ||
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| Concord grape juice, freeze dried, Kosher (certified organic) | 210 mg | * |
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