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Vitacost Certified Organic Kidney Beans – Non-GMO and Gluten Free Description

Commonly used in Indian, Pakistani and Caribbean recipes, kidney beans offer a vibrant color and impressive nutritional content, including protein, fiber and folate.

• Non-BPA can lining
• Organic & non-GMO
• Low sodium
• Gluten free & vegan
• No fat, cholesterol, additives or preservatives
• 8 grams of protein + 8 grams of dietary fiber per ½ cup
• Serve atop rice or use in bean salads, chili, dips & more

Perhaps most well-known for their role in the classic red beans & rice dish enjoyed throughout the Caribbean and Louisiana, red kidney beans are also used in many different recipes throughout India and Pakistan.

 

Beans are packed with plant-powered nutrition – just one ½ cup serving of these canned kidney beans provides 8 grams of filling fiber and 8 grams of satisfying protein; it’s no surprise that these legumes are beloved by vegetarians, dieters and foodies alike.

 

Once cooked, there are many ways to enjoy dark red kidney beans:

• Add to your favorite chili, savory soup or stew
• Serve over yellow, white or brown rice
• Combine with other legumes in bean salad

Compare to name brands

If you like Eden Foods^® Organic Kidney Beans, you’ll adore this conveniently canned, low-sodium version from Vitacost^®.

 

About Vitacost

Vitacost nutritional products are manufactured to high standards of quality, efficacy and safety. Each Vitacost product meets or exceeds the standards and requirements set forth in the FDA’s Code of Federal Regulation (21 CFR, 111) Current Good Manufacturing Practices (cGMP).

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Soy, gluten, GMOs, fat, BPA lining, additives, preservatives.